mass market paperback, 478 pages
Spanish language
Published Nov. 1, 2002 by Santillana USA Publishing Company.
Confesiones de un chef = Kitchen Confidential
5 stars
(1 review)
A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.
Subjects
- Reading materials
- New York (N.Y.)
- Cooks
- Cooking
- Cooking / Wine
- Spanish: Adult Nonfiction
- Spanish language
- New York (State)
- General
- Biography
- New York