The Kamogawa Food Detectives

by ,

Hardcover, 208 pages

English language

Published Feb. 13, 2024 by Penguin Publishing Group.

ISBN:
978-0-593-71771-4
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(1 review)

The Kamogawa Food Detectives is the first book in the bestselling, mouth-watering Japanese series, for fans of Before the Coffee Gets Cold.

What’s the one dish you’d do anything to taste just one more time?

Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner serves up deliciously extravagant meals. But that's not the main reason customers stop by . . .

The father-daughter duo are 'food detectives'. Through ingenious investigations, they are able to recreate dishes from a person’s treasured memories – dishes that may well hold the keys to their forgotten past and future happiness. The restaurant of lost recipes provides a link to vanished moments, creating a present full of possibility.

A bestseller in Japan, The Kamogawa Food Detectives is a celebration of good company and the power of a delicious meal.

5 editions

reviewed The Kamogawa Food Detectives by Hisashi Kashiwai

Very cosy, but not much mystery

A father-daughter duo of “food detectives” sleuth their way to recreating beloved lost meals.

Felt more like tableaus flowing into one another than a novel. Nagare, is almost Holmesian in his ability to infer what clients desire from the interviews conducted by Koishi. Relentlessly cosy, but readers have zero chance at solving any of the “mysteries”. I found it unsatisfying as it’s short on detecting, focusing more on patrons’ often bittersweet stories. Not the book I thought I was getting, and I prefer something with more “meat” on its bones.

Subjects

  • Language and languages